peppercorn
Spicy Family
Peppercorn is a vibrant, spicy top note that adds a fresh, piquant kick to fragrances.
Intensity
moderate
Longevity
short
Popularity
1 fragrances
Family
Spicy
Olfactory Profile
spicy
fresh
woody
green
earthy
About peppercorn
Peppercorn, as a fragrance note, refers to the dried berries used as a spice in culinary applications, known for its sharp, spicy, and slightly woody aroma. Originating from the Piperaceae family, primarily the Piper nigrum species, peppercorns have been valued in perfumery for their unique ability to introduce a fresh, energetic spiciness to compositions. This note is celebrated for its versatility and can be derived from black, white, green, or pink peppercorns, each offering a distinct profile. In perfumery, peppercorn is utilized to impart a clean, invigorating spice that bridges top and middle notes, adding depth and complexity to a wide range of fragrance families.
Natural Sources
- •Black Peppercorn
- •White Peppercorn
- •Green Peppercorn
- •Pink Peppercorn
Synthetic Alternatives
Synthetic alternatives to natural peppercorn are crafted to mimic its spicy, vibrant character. These versions are used to ensure consistency, sustainability, and cost-effectiveness in fragrance creation.
Perfumer's Tips
Use sparingly as a top note to inject an immediate burst of spice and freshness. It works well to complement and enhance floral, citrus, and woody elements, acting as a bridge to the heart notes.