
french macaroon
Gourmand Family
A sweet, confectionery scent reminiscent of the famous French almond meringue cookies.
moderate
moderate
1 fragrances
Gourmand
Olfactory Profile
About french macaroon
The French macaroon note in perfumery captures the essence of the beloved confection made from ground almonds, sugar, and egg whites. This gourmand note offers a rich, sweet, and slightly nutty aroma that evokes the luxury and pleasure of Parisian patisseries. Traditionally associated with sophistication and indulgence, the French macaroon note is used in fragrances to add a delectable, comforting, and inviting layer. Its versatility allows it to blend well with a variety of other notes, creating complex, mouth-watering compositions.
Synthetic Alternatives
The French macaroon note is primarily achieved through synthetic means, as the exact scent of a macaroon as found in nature cannot be extracted. Perfumers use a blend of synthetic molecules to replicate the sweet, almond, and creamy aspects of macaroons.
Perfumer's Tips
Use sparingly to infuse a fragrance with a sweet, gourmand quality without overpowering. It works best as a base note to provide a lasting, comforting sweetness. Layering with floral or citrus top notes can create a delightful contrast.