coumarin
Gourmand Family
A sweet, vanilla-toned note with hints of freshly mown hay and almonds.
Intensity
moderate
Longevity
long
Popularity
2 fragrances
Family
Gourmand
Olfactory Profile
sweet
woody
powdery
spicy
earthy
About coumarin
Coumarin is a fragrant organic compound found in many plants, imparting a sweet, cozy scent reminiscent of vanilla and freshly mown hay, with slight undertones of almond. It was first isolated from tonka beans (Dipteryx odorata) in the 19th century and has since been a staple in the perfumery industry. Its warm, comforting aroma is used to add depth and richness to fragrances, making it a favored base note. Coumarin not only contributes to the olfactory profile of a perfume but also acts as a fixative, enhancing the longevity of other scents within the composition.
Natural Sources
- •Tonka beans
- •Sweet clover
- •Lavender
- •Licorice
- •Strawberries
Synthetic Alternatives
While coumarin is naturally occurring, synthetic versions are widely used in perfumery due to regulations and the potential toxicity of natural coumarin. Synthetic coumarin offers a consistent and cost-effective alternative, allowing perfumers to utilize its scent profile without the associated risks.
Perfumer's Tips
Use sparingly as a base note to impart warmth and sweetness to a fragrance, enhancing its longevity. It blends exceptionally well with spicy, woody, and floral notes, adding a comforting, vanilla-like undertone.