caramel
Oriental Family
Caramel, a luscious and sweet note, adds a rich, sugary depth to fragrances, evoking warmth and indulgence.
Intensity
strong
Longevity
long
Popularity
2 fragrances
Family
Oriental
About caramel
Caramel as a fragrance note is renowned for its warm, buttery, and richly sweet character, reminiscent of the beloved confectionery. Its olfactory profile is complex, featuring a delightful blend of creamy, burnt sugar with hints of vanilla, making it a popular choice for adding a gourmand, comforting quality to perfumes. Caramel lends a luxurious, velvety layer to compositions, often used to round off sharp notes or to enhance the sweetness in oriental and gourmand fragrances. Its versatility allows it to play both a starring and supporting role in perfumery, capable of transforming a fragrance into a more inviting, cozy, and sensual experience.
Natural Sources
- •Synthetic reproduction
- •Chemical synthesis of caramel-like molecules
Synthetic Alternatives
Ethyl maltol, Vanillin, Methyl cyclopentenolone
Perfumer's Tips
Caramel is best used in moderation to prevent a fragrance from becoming overly sweet or cloying. It pairs exceptionally well with vanilla or musk to enhance its creamy qualities, or with citrus and fruity notes to create a delightful contrast. In oriental and gourmand fragrances, caramel can be layered with spices to add a sumptuous, edible quality.